Utilizing Diethanolamine in gas sweetening processes for efficient H2S and CO2 removal

Utilizing Diethanolamine in Gas Sweetening Processes for Efficient H₂S and CO₂ Removal


In the world of natural gas processing, there’s a silent hero working behind the scenes — not flashy like LNG tankers or as celebrated as offshore rigs, but absolutely essential: Diethanolamine, or DEA. If you’ve ever wondered how that stinky rotten-egg smell gets stripped from raw natural gas before it hits your stove or heats your home, DEA is likely the unsung star of the show.

Let’s take a journey into the fascinating world of gas sweetening, where chemistry meets engineering in a delicate dance to remove sour gases like hydrogen sulfide (H₂S) and carbon dioxide (CO₂). And at the center of this process? You guessed it — Diethanolamine.


🌪️ What Exactly Is Gas Sweetening?

Before we dive headfirst into DEA, let’s first understand why gas sweetening matters.

Natural gas, straight out of the well, isn’t always “natural” in the clean-burning sense. It often contains acid gases — primarily hydrogen sulfide (H₂S) and carbon dioxide (CO₂). These are collectively known as "sour" gases because of their corrosive nature and unpleasant odor (especially H₂S, which smells like rotten eggs).

Removing these impurities is critical for several reasons:

  • Safety: H₂S is highly toxic, even at low concentrations.
  • Corrosion Control: Acid gases corrode pipelines and equipment.
  • Environmental Compliance: Regulations limit emissions of both H₂S and CO₂.
  • Product Quality: Sweetened gas burns cleaner and more efficiently.

So, gas sweetening is essentially the detox clinic for natural gas — and one of the most reliable tools in its recovery toolbox is DEA.


💬 A Little Chemistry Lesson: Meet Diethanolamine

Chemically speaking, Diethanolamine (DEA) is an organic compound with the formula C₄H₁₁NO₂. It belongs to a class of compounds called alkanolamines, which are widely used in acid gas removal processes due to their ability to react with acidic components like H₂S and CO₂.

Property Value
Molecular Formula C₄H₁₁NO₂
Molecular Weight 105.14 g/mol
Boiling Point ~268°C
Melting Point ~28°C
Density ~1.096 g/cm³ at 20°C
Solubility in Water Fully miscible
Appearance Colorless to pale yellow liquid
Odor Ammoniacal, slightly fishy

Now, don’t worry if that looks like alphabet soup. Just remember: DEA is a strong base, which makes it perfect for grabbing onto those pesky acid gases.


🔬 How Does DEA Work in Gas Sweetening?

Gas sweetening using DEA typically involves what’s known as an amine absorption process. Here’s a simplified breakdown:

  1. Contacting: Sour gas (containing H₂S and CO₂) is fed into the bottom of an absorber tower, while a lean DEA solution (low in acid gases) flows down from the top. They meet in the middle — literally — where the DEA starts doing its magic.

  2. Reaction: DEA reacts chemically with H₂S and CO₂ to form ammonium salts. These reactions are reversible, which is key for regeneration later.

    • For H₂S:
      $$
      text{DEA} + text{H}_2text{S} rightleftharpoons text{DEA-H}^+ cdot text{HS}^-
      $$

    • For CO₂:
      $$
      2text{DEA} + text{CO}_2 + text{H}_2text{O} rightleftharpoons (text{DEA-H}^+)_2 cdot text{CO}_3^{2-}
      $$

  3. Rich Solution: The DEA now loaded with acid gases (called rich amine) exits the bottom of the absorber and heads off for regeneration.

  4. Regeneration: In a stripper column, heat is applied to break the chemical bonds between DEA and the acid gases. Steam helps drive off the H₂S and CO₂, leaving behind lean amine ready to be reused.

  5. Recycling: The lean amine is cooled and recycled back into the absorber, continuing the cycle.

This elegant loop allows for continuous operation with minimal chemical waste — provided everything runs smoothly, of course.


⚙️ The DEA Process: Equipment & Flow Diagram (Without Drawing)

Since we can’t use images, here’s a vivid description of the typical DEA plant layout:

  1. Absorber Tower: Where the sour gas meets the lean DEA. Packed or trayed internals ensure maximum contact between phases.

  2. Amine Flash Drum: Rich amine is sent here to release any dissolved hydrocarbons before regeneration.

  3. Lean/Rich Exchanger: Heat exchange between incoming rich amine and outgoing lean amine improves energy efficiency.

  4. Reboiler: Provides the heat needed to strip acid gases from the amine.

  5. Condenser: Condenses water vapor from the stripper overhead, returning reflux to maintain column stability.

  6. Amine Cooler: Brings the lean amine temperature down before reinjection into the absorber.

  7. Make-up Tank & Filters: DEA degrades over time, so fresh amine is added periodically. Filters keep solids and degradation products in check.


📊 DEA vs Other Amines: A Comparative Look

DEA isn’t the only game in town when it comes to amine treating. Let’s compare it with some other commonly used alkanolamines:

Parameter DEA MEA MDEA DGA Diglycolamine (DGA)
Chemical Type Secondary Primary Tertiary Polyglycol Secondary
Reaction Speed Moderate Fast Slow Moderate Fast
Selectivity Low Low High Moderate Moderate
Degradation Rate Moderate High Very Low High Moderate
Energy Consumption Moderate High Low Moderate High
Corrosiveness Moderate High Low Moderate High
Typical Use General purpose High H₂S/CO₂ Selective H₂S removal Deep dehydration High CO₂ removal

From this table, it’s clear that DEA strikes a balance — it’s versatile, moderately reactive, and relatively stable under normal operating conditions. That makes it a go-to choice for many mid-sized gas plants where high selectivity isn’t required.


🧪 DEA Performance in Real-World Applications

Let’s take a peek at how DEA has been used successfully across the globe.

Case Study 1: North Sea Offshore Platform

An offshore facility in the North Sea was experiencing high H₂S levels (~1.2%) in its feed gas. With limited space and strict emission regulations, the operator opted for a DEA-based sweetening unit. Results were impressive:

  • H₂S reduced from 1.2% to <4 ppm
  • CO₂ reduced from 2.8% to ~0.1%
  • DEA concentration maintained at 30 wt%
  • Regeneration temperature kept around 120°C
  • No major corrosion issues reported after 3 years

Source: Journal of Natural Gas Engineering, Vol. 12, Issue 3 (2016)

Case Study 2: Onshore Plant in Saudi Arabia

A large onshore processing plant in the Middle East used DEA to handle fluctuating feed compositions. Despite variations in H₂S content (ranging from 0.5% to 2.3%), the DEA system maintained consistent outlet specs within pipeline limits.

  • DEA circulation rate: 25 m³/hr
  • Contact time: ~6 minutes
  • Amine losses: ~0.3 kg/day
  • Annual maintenance downtime: <2%

Source: Middle East Gas Processing Journal, Vol. 8, Issue 2 (2019)


🛠️ Design Considerations When Using DEA

Using DEA effectively isn’t just about mixing chemicals and hoping for the best. There are several design and operational factors that influence performance:

1. Concentration Matters

Typical DEA solutions range from 20–50 wt%, with 30–35% being the most common. Higher concentrations improve acid gas loading capacity but increase viscosity and corrosion risk.

DEA Concentration (%) Viscosity @ 25°C (cP) Corrosion Rate (mpy) Loading Capacity (mol/mol)
20 2.1 12 0.38
30 3.7 18 0.42
40 6.5 28 0.45
50 12.0 45 0.47

Note: mpy = mils per year

2. Temperature Control

Too hot, and DEA degrades faster; too cold, and the reaction slows down. Most systems operate the absorber between 30–60°C, with the stripper running around 115–125°C.

3. pH Management

The pH of DEA solution typically ranges between 9.5 and 10.5. Lower pH means less reactivity; higher pH increases degradation rates.

4. Degradation Byproducts

Over time, DEA breaks down due to heat, oxygen exposure, and acid gases. Common degradation products include:

  • Hydroxyethyl Ethanolamine (HEEA)
  • Diethanol Disulfide
  • Ethylene Oxide Adducts

These byproducts reduce DEA’s effectiveness and can cause foaming, corrosion, and fouling.


🧯 Challenges and Limitations of DEA

Like all good things in life, DEA isn’t without its flaws. Here are some of the main challenges operators face:

1. Foaming Tendencies

Foaming reduces mass transfer efficiency and can lead to amine carryover. Causes include:

  • Contaminants (e.g., hydrocarbons, iron sulfides)
  • High shear in pumps
  • Poor filtration

Mitigation strategies include installing coalescers, activated carbon filters, and antifoam additives.

2. Corrosion Issues

While less corrosive than MEA, DEA still contributes to corrosion, especially in the presence of H₂S and CO₂. Common locations for corrosion include:

  • Absorber trays
  • Stripper reboilers
  • Lean amine coolers

Materials selection is crucial — carbon steel with corrosion inhibitors works well, though stainless steel may be needed in high-stress areas.

3. Environmental Impact

Spent DEA solutions can pose environmental hazards if not disposed of properly. Regulations vary by region, but many countries require neutralization or incineration of waste amine streams.


🧪 Enhancing DEA Performance: Additives & Blending

To get the most out of DEA, many plants turn to additives and amine blends:

1. Antifoams

Silicone-based antifoams help control foam formation. Dosage rates are usually in the ppm range.

2. Corrosion Inhibitors

Organic inhibitors such as film-forming amines or phosphates are added to protect metal surfaces.

3. Blends with Other Amines

Sometimes, blending DEA with MDEA or DIPA offers better performance. For example:

  • DEA-MDEA blend can provide improved selectivity while maintaining reasonable reactivity.
  • DEA-DIPA combinations offer enhanced CO₂ removal at lower temperatures.

🧳 Transportation and Storage of DEA

Handling DEA safely is part of the job. Here’s what you need to know:

Parameter Value
Packaging Drums, IBCs, bulk tankers
Storage Temperature 10–40°C
Shelf Life ~2 years in sealed containers
Compatibility Avoid strong acids and oxidizers
Safety Data LD₅₀ (oral, rat): >2000 mg/kg (relatively low toxicity)

Always store DEA in closed, well-ventilated areas, away from incompatible materials. PPE (gloves, goggles, respirators) should be worn during handling.


🧑‍🔧 Operator Tips for DEA Systems

Here are some practical tips from seasoned operators:

  • Monitor Amine Strength Regularly: Titrate samples weekly to ensure optimal concentration.
  • Keep an Eye on Iron Content: High iron (>50 ppm) can catalyze degradation.
  • Use Activated Carbon Filters: Removes contaminants that promote foaming.
  • Maintain Proper Reflux Ratio: Ensures efficient stripping and prevents amine loss.
  • Train Operators Well: Understanding the chemistry behind the process pays dividends.

🌍 Global Trends and Future Outlook

Despite newer solvents entering the market (like sterically hindered amines and ionic liquids), DEA remains a staple in the industry due to its cost-effectiveness, proven reliability, and ease of operation.

According to a 2022 report by the International Association of Gas Processors (IAGP), DEA accounts for approximately 18% of amine usage globally, trailing only MEA (25%) and MDEA (35%). However, in regions with moderate H₂S and CO₂ levels, DEA remains the preferred choice.

Emerging trends include:

  • Hybrid DEA-Membrane Systems: Combining DEA with membrane separation for deeper acid gas removal.
  • Digital Monitoring Tools: Real-time sensors for amine quality, pH, and degradation.
  • Green DEA Alternatives: Research into biodegradable or low-carbon footprint substitutes.

✨ Final Thoughts: DEA — Still Going Strong

If gas sweetening were a rock band, DEA would be the steady drummer — not flashy, maybe not the frontman, but keeping the beat and holding everything together. While newer amines might steal the spotlight with their selectivity or energy efficiency, DEA continues to deliver solid, dependable performance across countless gas plants worldwide.

It’s a classic case of “if it ain’t broke, don’t fix it” — and for many operators, DEA simply ain’t broke.

So next time you light a burner or flip on the furnace, remember that somewhere, deep inside a gas plant, DEA is quietly scrubbing the air, ensuring your breath stays easy and your energy stays clean.


📚 References

  1. Smith, J.M., Van Ness, H.C., & Abbott, M.M. (2015). Introduction to Chemical Engineering Thermodynamics. McGraw-Hill Education.

  2. Gary, J.H., Handwerk, G.E., & Kaiser, M.J. (2016). Petroleum Refining: Technology and Economics. CRC Press.

  3. Speight, J.G. (2014). Lange’s Handbook of Chemistry. McGraw-Hill Professional.

  4. Journal of Natural Gas Engineering, Vol. 12, Issue 3 (2016), pp. 45–58.

  5. Middle East Gas Processing Journal, Vol. 8, Issue 2 (2019), pp. 112–125.

  6. AIChE (American Institute of Chemical Engineers). (2020). Guidelines for Amine Treating Units.

  7. IAGP (International Association of Gas Processors). (2022). Global Amine Usage Survey Report.

  8. Kirk-Othmer Encyclopedia of Chemical Technology. (2018). Diethanolamine entry.

  9. SPE (Society of Petroleum Engineers). (2017). Field Manual for Amine Sweetening Systems.

  10. NACE International. (2021). Corrosion Control in Amine Systems.


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